C. L. Butaud Wines | Texas

Mixed 3-Pack

This Pinot Gris is "alive" and will continue to evolve, but for now we can say that it's like a charcuterie board in a bottle. It is bone dry and approachable with ample savory influences and soft florals. Minerality also plays a large role in the sensations of this wine, from the warm sand aromas to the briny finish. We find apple, chalk, white flowers, and fresh sweet peas on the nose; texture and acidity in the mouth with flavors of persimmons and ginger; prosciutto and dill, and the pleasant bitterness of dried orange rind and salinity on the finish.

Vivid aromas of crisp pineapple and fresh, green herbs, framed in accents of lemon oil and green apple peel. The flavors are driven by honeydew, lemon grass, nectarine, and those delicious little donut peaches. The finish is super long, fresh, and energetic.

Soft sandalwood, taut black cherry, and graham cracker crust aromas give way to a spirited palate, elevated by gentle acidity. Big complex aromas of spices, potpourri, and berry pie with punchy red fruits. There is a focused texture on the entry that migrates to the edges of your mouth, with dark red fruits from the Graciano, holiday spice from the Counoise, and juicy cherry flavors from the Tempranillo. In the end the finish is soft and easy, with smooth tannins, great texture and juicy acidity.