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2023 Pinot Noir Santa Lucia Highlands Bottle Image

Typicité Wines | Santa Lucia Highlands
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Pinot Noir Santa Lucia Highlands 2023

$30.00 / 750 ml
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Opens with a bouquet of bright red cherry, raspberry, and subtle floral notes. On the palate, it reveals a harmonious blend of juicy red fruit flavors, including strawberry and pomegranate, intertwined with earthy undertones and a hint of spice. The wine's crisp acidity and silky tannins provide a well-balanced structure, leading to a complex finish with lingering notes of mineral and a touch of forest floor.
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Body (Light - Full)
Med
Extra Light
Full
Taste (Dry - Sweet)
Bone Dry
Sweet
Profile (Earthy - Fruity)
Fruit (-)
Earth Forward
Fruit Forward
Highlights
  • Varietal: Pinot Noir
  • Farming: Hand harvested
Winery Info
TYPICITÉ WINES
Collin Cranor and Craig Ploof are not only business partners, but also share responsibility for winemaking duties. They have a common goal for every wine – to reflect the grapes' origins. The name typicité was chosen because it reflects their pursuit to make wines with a sense of place that are balanced and delicious. <br />The two are meticulous in the cellar and their shared experience working on single vineyard wines is the driving force. They favor cooler fermentations with the use of whole clusters and 10-14 month barrel programs in exceptional French cooperages. The select vineyards represent some of the most coveted Pinot Noir grapes in California and showcase the discernable qualities of the areas they are grown.
Shipping & Delivery Info
Shipping States
Typicité Wines cannot ship to the following 7 states: AR, DE, KY, MS, RI, UT, VA.
About this wine
2023 Pinot Noir Santa Lucia Highlands Bottle Image
Tasting Notes
Opens with a bouquet of bright red cherry, raspberry, and subtle floral notes. On the palate, it reveals a harmonious blend of juicy red fruit flavors, including strawberry and pomegranate, intertwined with earthy undertones and a hint of spice. The wine's crisp acidity and silky tannins provide a well-balanced structure, leading to a complex finish with lingering notes of mineral and a touch of forest floor.
Serving Instructions
  • Open 1hr prior to serving. Serve at Cellar Temperature.
Glassware
  • Medium Bodied Red Wine—This glass helps to emphasize rich fruit-forward character while nurturing the acidity in the wine. The wider bowl shape accentuates aromas.
Food Pairings
  • aged gouda, lighter proteins like poultry or pork, root vegetables
Cheese Pairings
  • Soft/Semi-Soft / Soft Ripened / Washed Rind
Wine Details
This bottle has the following characteristics:
Appellation
Santa Lucia Highlands
Fermentation
Fermented in open top stainless steel tanks with gentle pumpovers 2-3 times daily.
Aging
10 months
Barrel
100% French oak, 50% new
pH
3.68
ABV
14.6
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