Join us for an exploration of two unique and delicious wines from Cortell Collection, a Pinot Noir Rosé and a Gamay. Sommelier Hugo Arias Sanchez will guide us through these wines, demonstrate proper wine tasting technique, and discuss the winery's background and story. Owner, viticulturist, and winemaker Jessica Cortell will join to guide us through the wines, share her expertise, and discuss her winegrowing and winemaking philosophies.
Date: August 21, 2025
Time: 4:30pm PT / 7:30pm ET
Price: $99 Shipping Included
The Cortell Collection is a true reflection of Jessica Cortell’s deep-rooted passion for Oregon wine. She got her start in the vineyard, and has decades of experience managing vines. Though Jessica had long dreamed of making wine—dating back over twenty years—she prioritized the vineyard management, overseeing 35–40 sites at a time. That changed in 2020, when wildfire smoke led to widespread grape contract cancellations. Seizing the moment, she harvested a small lot and produced a Pinot Noir Blanc from the vintage—marking the debut of the Cortell Collection. Since then, Jessica and her winemaking team have continued crafting expressive, small-lot wines with care and intention, and the winery was officially launched in August 2023.
Cortell Collection Thursday Tastings Wine Set
2023 Rosé of Pinot Noir - The Pinot Noir Rosé is sourced from the two vineyards Jessica owns, Carlile's Crest and Cortell Rose Vineyard. Gentle skin contact reveals delicate layers of citrus, melon, apricot, strawberry, and a touch of honey. Barrel fermentation adds complexity and texture, while preserving bright, refreshing acidity.
2023 'Jessica's Jam' Gamay Noir - Crafted in a Pinot Noir–inspired style, this Gamay Noir includes about 20% whole cluster in the fermentation to enhance structure and aromatics. Aged in a once-used puncheon, it was made to be fresh, bright, and expressive. Jessica was closely involved throughout the process—hence the name Jessica’s Jam. The wine is a brambly medley of cranberry, pomegranate, and a whisper of white pepper.
Cortell Collection cannot ship to the following 10 states: AK, AR, DC, DE, HI, KY, MI, MS, RI, UT
Hugo is a hospitality professional with over 18 years in the business. He has lived in Colombia, Argentina and the United States. He has worked in luxury hotels, high-end restaurants in Buenos Aires, California and Washington DC, and boutique wineries in Willamette Valley, where he currently resides. Over the years, he has learned a lot about the food and beverage industry, and loves sharing his knowledge and experience with others. When he's not working, you can find him playing the piano, going to Timbers games, or just hanging out with friends.
With decades of experience managing premier vineyards across the Willamette Valley, Jessica is the owner and Director of Operations at Vitis Terra Vineyard Services. She also owns Carlile’s Crest and Cortell Rose Vineyards in the Eola-Amity Hills—both of which supply grapes for several wines in the Cortell Collection. In addition, they lease select vineyard parcels to expand their portfolio. Cortell Collection is rooted in a commitment to sustainability. In the vineyard, organic and regenerative farming practices guide every decision, with certification on the horizon, and in the winery, low-intervention winemaking is the focus.