Steel Plow Viognier 2023
$42.00 / 750 ml
Ripe with waxy notes of beeswax, citrus oils, and savory layers of rosemary, orange blossom, and peach preserves. This continues seamlessly to the palate, with dry, full-bodied richness of fruit, balanced with more savory herbs and mushroomy clean earth on the finish. Though it has modest acidity, the wine lifts off the palate with briny saline to bring it all together.
Winery Sixteen 600
Steel Plow Viognier 2023
About this wine
Tasting Notes
Ripe with waxy notes of beeswax, citrus oils, and savory layers of rosemary, orange blossom, and peach preserves. This continues seamlessly to the palate, with dry, full-bodied richness of fruit, balanced with more savory herbs and mushroomy clean earth on the finish. Though it has modest acidity, the wine lifts off the palate with briny saline to bring it all together.
Serving Instructions
- Open 30min prior to serving. Serve Chilled.
Glassware
- Full Bodied White Wine—This glass is designed to feature the wine's supple texture while emphasizing the fruit and ensuring a long balanced finish.
Food Pairings
- burrata, caprese salad, caesar salad, ceviche, mussels, clams, grilled vegetables
Cheese Pairings
- Fresh / Aged Fresh
Wine Details
This bottle has the following characteristics:
Appellation
Sonoma Valley
Fermentation
Stainless steel fermented
Aging
6 months
Barrel
Neutral oak
Harvest Date
10/12/23
pH
3.18
ABV
14.2
Case Production
80
Appellation
Sonoma Valley
Fermentation
Stainless steel fermented
Aging
6 months
Barrel
Neutral oak
Harvest Date
10/12/23
pH
3.18
ABV
14.2
Case Production
80




