Estate Rosé of Pinot Noir 2025
$22.00 / 750 ml
The 2025 Pinot Noir Rosé shows aromas of sour cherry, raspberry, and strawberry, complemented by notes of yellow peach and violets. To balance the fruit forward aromatics the wine has a light acid driven body. This eads to a long and mouthwatering finish.
Van Duzer Vineyards
Estate Rosé of Pinot Noir 2025
About this wine
Tasting Notes
The 2025 Pinot Noir Rosé shows aromas of sour cherry, raspberry, and strawberry, complemented by notes of yellow peach and violets. To balance the fruit forward aromatics the wine has a light acid driven body. This eads to a long and mouthwatering finish.
Serving Instructions
- Open 30min prior to serving. Serve Chilled.
Glassware
- Rose or Spicy Red Wine Glass—This glass is designed to emphasise the wine's fresh fruitiness while tempering its high acidity and bringing out its characteristic red berry and pinewood aromas.
Food Pairings
- mozzarella, charcuterie, fruit salad, mint
Cheese Pairings
- Fresh / Aged Fresh
Wine Details
This bottle has the following characteristics:
Appellation
Van Duzer Corridor
Winemaking Highlights
This Pinot Noir Rosé was crafted using whole cluster pressing, a gentle approach that yields a wine of light color, refined texture and soft rounded structure. Fermentation took place in our specialized cigar-shaped tanks, whose tall and narrow design allows for precise temperature control and minimal surface area. This environment preserves fresh fruit expression and fermentation aromatics, resulting in a Rosé that is vibrant and intensely aromatic.
Fermentation
Barrel fermented
Barrel
Cigar tanks
Harvest Date
09/23/25
pH
3.28
ABV
12.7
Case Production
881
Appellation
Van Duzer Corridor
Winemaking Highlights
This Pinot Noir Rosé was crafted using whole cluster pressing, a gentle approach that yields a wine of light color, refined texture and soft rounded structure. Fermentation took place in our specialized cigar-shaped tanks, whose tall and narrow design allows for precise temperature control and minimal surface area. This environment preserves fresh fruit expression and fermentation aromatics, resulting in a Rosé that is vibrant and intensely aromatic.
Fermentation
Barrel fermented
Barrel
Cigar tanks
Harvest Date
09/23/25
pH
3.28
ABV
12.7
Case Production
881
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