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2023 Chardonnay Bottle Image

Reynolds Family Winery | Los Carneros
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Chardonnay 2023

$44.00 / 750 ml
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Sustainable
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Iconic Vineyards
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Delicate yet compelling aromatics reveal crisp apple, juicy Asian pear, and light citrus, framed by subtle hints of toasted meringue, custard, and fresh coconut. On the palate, a vibrant acidity lifts the rich texture, creating a balanced interplay between brightness and depth. The stainless-steel component highlights the wine's lively freshness, while the concrete egg adds a touch of minerality, and the barrel fermentation provides a creamy complexity.
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Body (Light - Full)
Med (+)
Extra Light
Full
Taste (Dry - Sweet)
Bone Dry
Sweet
Profile (Earthy - Fruity)
Fruit (-)
Earth Forward
Fruit Forward
Highlights
  • Varietal percentages: 100% Chardonnay
  • Vineyard(s): Corotto Vineyard
Winery Info
REYNOLDS FAMILY WINERY
Reynolds Family Winery embodies a deep commitment to quality, authenticity, and family heritage. Their focus lies in creating exceptional wines that faithfully express the unique terroir of their vineyards, underpinned by a steadfast dedication to sustainability. Family is at the core of their operations, infusing tradition into every facet of the winemaking process. Their hands-on approach ensures that each bottle narrates a tale of meticulous care and artisan craftsmanship. They prioritize transparency and integrity in their relationships with customers, distributors, and partners, fostering a culture of trust and loyalty. Ultimately, Reynolds Family Winery strives to offer wine enthusiasts memorable experiences that forge connections to the rich history and promising future of Napa Valley winemaking.
Shipping & Delivery Info
Shipping States
Reynolds Family Winery cannot ship to the following 8 states: AK, AR, DE, HI, KY, MS, RI, UT.
About this wine
2023 Chardonnay Bottle Image
Tasting Notes
Delicate yet compelling aromatics reveal crisp apple, juicy Asian pear, and light citrus, framed by subtle hints of toasted meringue, custard, and fresh coconut. On the palate, a vibrant acidity lifts the rich texture, creating a balanced interplay between brightness and depth. The stainless-steel component highlights the wine's lively freshness, while the concrete egg adds a touch of minerality, and the barrel fermentation provides a creamy complexity.
Serving Instructions
  • #N/A
Glassware
  • #N/A
Food Pairings
  • #N/A
Cheese Pairings
  • #N/A
Wine Details
This bottle has the following characteristics:
Appellation
Los Carneros
Winemaker
Steve and Cameron Reynolds
Winemaking Highlights
Lees are hand stirred for one month.
Fermentation
Whole berry pressed and then cold-soaked for 24 hours. Omitting malolactic fermentation, 50% classic stainless-steel tank fermented, 30% fermented in a concrete tank, or "egg," and 20%-barrel fermentation.
Aging
10 months
Barrel
50% concrete, 30% in oak, and 20% in stainless steel
ABV
14.2
Case Production
800
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