Cabernet Sauvignon 2020
$75.00 SOLD OUT
/ 750 mL Trademark notes of blackberry and brambles welcome us back in this vintage. Raw vanilla, carob, and anise bring a richness to the nose. The palate is abundant with dark black fruit and spice. Thyme and sage make an appearance and lead to a muscular finish.
Shipping Notice
Ground shipping currently unavailable until fall. Expedited shipping available.
Pepper Bridge Winery
Cabernet Sauvignon 2020
Wine Details
This bottle has the following characteristics:
Appellation
Walla Walla Valley
Winemaker Notes
Varietal Composition: 88% Cabernet Sauvignon, 6% Petit Verdot, 6% Cabernet Franc
Winemaker
Jean-François Pellet
Barrel
100% French Oak (50% new, 50% neutral)
Harvest Date
9/16/2020-10/14/2020
ABV
14.5
Bottled
44764
Case Production
1133
Appellation
Walla Walla Valley
Winemaker Notes
Varietal Composition: 88% Cabernet Sauvignon, 6% Petit Verdot, 6% Cabernet Franc
Winemaker
Jean-François Pellet
Barrel
100% French Oak (50% new, 50% neutral)
Harvest Date
9/16/2020-10/14/2020
ABV
14.5
Bottled
44764
Case Production
1133
Show less
About this wine
Tasting Notes
Trademark notes of blackberry and brambles welcome us back in this vintage. Raw vanilla, carob, and anise bring a richness to the nose. The palate is abundant with dark black fruit and spice. Thyme and sage make an appearance and lead to a muscular finish.
Serving Instructions
- Open 1hr prior to serving. Serve at Room Temperature
Glassware
- Full-bodied Red Wine Glass—The ample size of this glass allows the bouquet to fully develop. It emphasizes the fruit by down playing the bitter qualities of the tannin and allows wines to achieve balance.
Food Pairings
- Aged cheddar, bone-in or well marbled cuts of beef like a ribeye, charred or roasted vegetables.
Cheese Pairings
- Semi-Firm / Firm / Polished