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2021 Trine Bottle Image
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Sustainable
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Organic
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The wine's powerful aroma begins with dark red fruit, cherry and pomegranate, and is supported with undertones of tobacco leaf, minerality, cocoa, and a hint of sage. Upon tasting, dark cherry is prevalent, complemented by plum and cinnamon. Fine tannins and the hallmark fresh acidity of Cabernet Franc conclude this vibrant wine.
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Body (Light - Full)
Extra Light
Full
Taste (Dry - Sweet)
Bone Dry
Sweet
Profile (Earthy - Fruity)
Fruit (-)
Earth Forward
Fruit Forward
Highlights
  • Varietal percentages: 42% Cabernet Franc, 36% Cabernet Sauvignon, 13% Merlot, 6% Malbec, 3% Petit Verdot
  • Vineyard(s): Pepper Bridge Estate Vineyards
  • Vineyard Notes: Blend of fruit from five of the estate vineyard sites: 41% Seven Hills, 22% Octave, 20% Waliser, 10% Pepper Bridge, 7% Yellow Jacket.
  • Farming: Sustainable Practices
  • Certifications: Certified Sustainable Certified Salmon Safe Founding member of VINEA
Winery Info
PEPPER BRIDGE WINERY
Pepper Bridge Winery represents the pioneering spirit of the Walla Walla Valley. Owned and operated by three families — the McKibbens, the Murphys, and the Pellets — the winery is a leader in quality winemaking, innovative technology, and vineyard development. For over twenty years their hard work and dedication to the Walla Walla Valley has helped define it as one of the great wine regions of the world.
Shipping & Delivery Info
Shipping States
Pepper Bridge Winery cannot ship to the following 17 states: AL, AR, CT, DE, KS, KY, ME, MI, MS, NC, NH, NJ, OK, RI, UT, WI, WV.
About this wine
2021 Trine Bottle Image
Tasting Notes
The wine's powerful aroma begins with dark red fruit, cherry and pomegranate, and is supported with undertones of tobacco leaf, minerality, cocoa, and a hint of sage. Upon tasting, dark cherry is prevalent, complemented by plum and cinnamon. Fine tannins and the hallmark fresh acidity of Cabernet Franc conclude this vibrant wine.
Serving Instructions
  • Open 1hr prior to serving. Serve at Room Temperature.
Glassware
  • Full-bodied Red Wine Glass—The ample size of this glass allows the bouquet to fully develop. It emphasizes the fruit by down playing the bitter qualities of the tannin and allows wines to achieve balance.
Food Pairings
  • blue cheese, dry aged beef or leaner cuts of beef, vegetables like turnips, spinach, portobella mushrooms, onion
Cheese Pairings
  • Blue / Flavored
Wine Details
This bottle has the following characteristics:
Appellation
Walla Walla Valley
Winemaker
Jean-François Pellet
Barrel
  • 100% French Oak
  • 43% New Oak
  • 57% Neutral Oak
Harvest Date
09/02/2021 – 10/07/2021
ABV
14.5
Bottled
04/27/2021
Case Production
719
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