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2022 Viognier Bottle Image

Opolo Vineyards | Central Coast
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Viognier 2022

$30.00 SOLD OUT
/ 750 mL
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Sustainable
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Aromas of orange blossom, candied peaches and sweet honey burst out of the glass. Upon the first sip, tart lemon cuts through the body of this wine energizing the midpalate as tangerine cream and a strike of blossom petals lingers in your mouth.
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SHIPPING NOTICE
Ground shipping is dependant on weather. Winery may hold until temperatures cool.
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Body (Light - Full)
Med
Extra Light
Full
Taste (Dry - Sweet)
Bone Dry
Sweet
Profile (Earthy - Fruity)
Fruit (-)
Earth Forward
Fruit Forward
Highlights
  • Varietal percentages: 100% Viognier
  • Vineyard(s): Opolo Estate Vineyards
  • Vineyard Notes: The grapes for this wine are sourced from Opolo's estate vineyards in Paso Robles. Cooling breezes from the nearby Pacific Ocean contribute foggy mornings and lower summer temperatures, which produces exceptional, expressive fruit.
  • Certifications: SIP Certified
Winery Info
OPOLO VINEYARDS
With nearly 300 acres of vines on the east and west side of Paso Robles, Opolo Vineyards is privy to a wide range in climate, soil and growing potential — allowing an extensive range of varietals to flourish. This variety combined with the passion behind the brand has made Opolo a favorite of wine enthusiasts everywhere. Gorgeous rolling hills frame their estate vineyard on picturesque Vineyard Drive, where guests enjoy a wide range of experiences, from cheese pairings, varied flight options, lunch on the patio to The Distillery at Opolo. Venture up to the hilltop for exciting events where stunning vineyard views abound.
Shipping & Delivery Info
Shipping States
Opolo Vineyards cannot ship to the following 12 states: AK, AR, CT, DE, HI, ME, MS, NJ, RI, UT, VT, WV.
About this wine
2022 Viognier Bottle Image
Tasting Notes
Aromas of orange blossom, candied peaches and sweet honey burst out of the glass. Upon the first sip, tart lemon cuts through the body of this wine energizing the midpalate as tangerine cream and a strike of blossom petals lingers in your mouth.
Serving Instructions
  • Open immediately prior to serving. Your sommelier will demo how to safely open the bottle. Serve Chilled
Glassware
  • Full Bodied White Wine—This glass is designed to feature the wine's supple texture while emphasizing the fruit and ensuring a long balanced finish.
Food Pairings
  • burrata, caprese salad, caesar salad, ceviche, mussels, clams, grilled vegetables
Cheese Pairings
  • Fresh / Aged Fresh
Wine Details
This bottle has the following characteristics:
Appellation
Central Coast
Winemaker
Chris Rougeot, James Schreiner
Winemaking Highlights
The grapes are handpicked at night and brought to the winey for pressing. The fruit is pressed gently and separated into two separate fractions, free run and press fraction, which allows for greater flexibility and finesse when finishing our wines.
Fermentation
Our white wines are fermented cool (50-55°F) for thirty days to preserve the aromatics qualities of the wine.
Barrel
5% New French Oak
ABV
13.5
Case Production
1500
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