High Tide Cabernet Sauvignon 2023
$90.00 / 750 ml
The nose opens with layers of blackcurrant, ripe blackberry, and cassis, underpinned by subtle hints of dark chocolate and espresso. Aromas of cedar, graphite, and a whisper of violet add depth and allure. On the palate, it's full-bodied and impeccably structured, with fine-grained tannins giving way to flavors of juicy plum, black cherry, and a touch of toasted vanilla from well-integrated oak aging. Mid-palate reveals nuances of licorice, tobacco, and a mineral edge that lends sophistication, leading into a long, luxurious finish accented by a delicate balance of acidity and lingering dark fruit.
SHIPPING NOTICE
May ship via cold-chain shipping, expect longer shipping times.
Grape Culture
High Tide Cabernet Sauvignon 2023
About this wine
Tasting Notes
The nose opens with layers of blackcurrant, ripe blackberry, and cassis, underpinned by subtle hints of dark chocolate and espresso. Aromas of cedar, graphite, and a whisper of violet add depth and allure. On the palate, it's full-bodied and impeccably structured, with fine-grained tannins giving way to flavors of juicy plum, black cherry, and a touch of toasted vanilla from well-integrated oak aging. Mid-palate reveals nuances of licorice, tobacco, and a mineral edge that lends sophistication, leading into a long, luxurious finish accented by a delicate balance of acidity and lingering dark fruit.
Serving Instructions
- Open & Decant 1hr prior to serving. Serve at Room Temperature.
Glassware
- Full-bodied Red Wine Glass—The ample size of this glass allows the bouquet to fully develop. It emphasizes the fruit by down playing the bitter qualities of the tannin and allows wines to achieve balance.
Food Pairings
- blue cheese, dry aged beef or leaner cuts of beef, vegetables like turnips, spinach, portobella mushrooms, onion
Cheese Pairings
- Blue / Flavored
Wine Details
This bottle has the following characteristics:
Appellation
Napa Valley
Winemaker
Collin Cranor & Craig Ploof
Aging
10 months
Barrel
70-85% new French oak
Case Production
400
Appellation
Napa Valley
Winemaker
Collin Cranor & Craig Ploof
Aging
10 months
Barrel
70-85% new French oak
Case Production
400