NV Brut Rosé
$38.00 / 750 ml
With a dramatic salmon color and lovely aromatics of strawberry, lime, and watermelon balanced by well-placed acidity. The finish is crisp with lime zest.
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NV Brut Rosé
Wine Details
This bottle has the following characteristics:
Appellation
Carneros and Russian River
Fermentation
Champenoise Method
Aging
48 months
pH
3.2
ABV
12.5
Case Production
475
Appellation
Carneros and Russian River
Fermentation
Champenoise Method
Aging
48 months
pH
3.2
ABV
12.5
Case Production
475
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About this wine
Tasting Notes
With a dramatic salmon color and lovely aromatics of strawberry, lime, and watermelon balanced by well-placed acidity. The finish is crisp with lime zest.
Serving Instructions
- Open immediately prior to serving. Serve Chilled.
Glassware
- Flute—Slim tapered shape highlights aromatics and helps to maintain the bead (aka bubbles).
Food Pairings
- triple cream, raw seafood dishes, caviar, fresh salads, fruit
Cheese Pairings
- Soft/Semi-Soft / Soft Ripened / Washed Rind
