NV Blanc de Blancs
$39.00 / 750 ml
Aromas of tropical fruits, pineapple. Crisp apple, light pear, kiwi and a slight hint of caramel in the mouth. Finishing with light tropical notes.
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NV Blanc de Blancs
About this wine
Tasting Notes
Aromas of tropical fruits, pineapple. Crisp apple, light pear, kiwi and a slight hint of caramel in the mouth. Finishing with light tropical notes.
Serving Instructions
- Open immediately prior to serving. Serve Chilled.
Glassware
- Flute—Slim tapered shape highlights aromatics and helps to maintain the bead (aka bubbles).
Food Pairings
- double or triple cream, raw oysters, crab cakes, risotto, citrus
Cheese Pairings
- Soft/Semi-Soft / Soft Ripened / Washed Rind
Wine Details
This bottle has the following characteristics:
Appellation
Carneros
Fermentation
Champenoise Method
Aging
48 months
pH
3.11
ABV
12.5
Case Production
450
Appellation
Carneros
Fermentation
Champenoise Method
Aging
48 months
pH
3.11
ABV
12.5
Case Production
450
