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Van Duzer Vineyards Wine Tasting Northwest Beauties

Experience a tasting flight that highlights the exceptional and diverse wines from the Pacific Northwest's finest vineyards.

Wine Flight
Syrah

Estate Syrah 2019

Perfumed notes of dark fruits ranging from dried cherry, black currant and strawberry lace around scents of nutmeg, allspice, and white pepper. On the palate this wine showcases beautiful notes of strawberry, blackberry, and black currant, rounded out with notes of vanilla, white pepper, and lingering silky tannins.
Body

Light

Full

Taste

Dry

Sweet

Pinot Blanc

Pinot Blanc 2021

Notes of Asian pear, honeysuckle, and lemon zest balanced by a delicate presence of hazelnut and brioche. The wine finishes with a lingering acidity.
Body

Light

Full

Taste

Dry

Sweet

Chardonnay

Estate Chardonnay 2021

Aromas of pear, golden apple, and lemon curd. Behind the fresh fruit aromatics there is a light honey note from the oak and a hint of gunflint minerality due to the lees aging. The mouthfeel is initially rich and round, but quickly tightens up for a mouthwatering finish.
Body

Light

Full

Taste

Dry

Sweet

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Van Duzer Vineyards cannot ship to the following states:
AK, AL, AR, CT, DE, HI, IN, KS, LA, ME, MS, ND, NE, NJ, RI, SD, UT, VT, WI, WV, WY

About the Winery

Map Pin Icon Located in Dallas, OR
Unlike the more developed wine regions to the north, Van Duzer Vineyards remains much like it was a quarter century ago when Carl and Marilynn Thoma first discovered it. Visiting Van Duzer is like stepping back in time to when the Willamette Valley was "yet to be fully discovered." Perched on a knoll, the vineyard offers panoramic valley views and a unique micro-climate, the Van Duzer Corridor. The Coast Range mountains lie to the west, and the Pacific Ocean's influence arrives each afternoon. Van Duzer Vineyards makes elegant, wind-impacted expressions of Pinot Noir, Chardonnay, Pinot Gris, Pinot Blanc, and Syrah wines driven by a finely tuned balance of rich fruit flavors and fresh acidity. Head Winemaker Eric Misiewicz blends his history of winemaking in diverse regions–in New York's Finger Lakes, in Spain and Australia, and at classic producers in the Napa Valley–with a passion for the challenging yet thrilling conditions at Van Duzer Estate vineyard.
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