Paradise Springs Winery Wine Tasting Exploring Santa Barbara
Taste through the traditional and the lesser known with this collection of white and two reds.
Wine Flight
Sauvignon Blanc 2021
A clear golden color with greenish hue leads the way to aromas of a variety of stone fruit and white flowers. On the palate, citrus notes standout with some minerality in the background, then a creamy mid-palate gives way to a crisp finish.
Pinot Noir Sanford & Benedict Founder's Block 2017
This Pinot Noir comes from the Sanford and Benedict Vineyard, straight from the Founder's Block of vines. It was produced from the single block, estate-grown, original rooted plantings of Pinot Noir from 1971. This bright Pinot delivers a silky palate and earthy red fruits like figs, which are framed nicely by balanced acidity and supple tannins.
Petit Verdot 2018
This densely colored wine has aromas of blackberries accompanied by subtle floral notes and baking spice. Blueberry and blackberry notes standout on the palate in this full-bodied and very complex wine. The 2018 Petit Verdot is age-worthy due to the length of the grippy tannins across the entire palate and good acidity.
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Paradise Springs Winery cannot ship to the following states:
AK, AR, DC, DE, HI, IA, IL, KY, LA, MI, MS, NE, NH, NY, RI, UT
AK, AR, DC, DE, HI, IA, IL, KY, LA, MI, MS, NE, NH, NY, RI, UT
About the Winery
Located in Santa Barbara, CA Paradise Springs is the first bi-coastal winery brand in the United States with operations in both Santa Barbara, California, and Virginia. Their west coast operation concentrates on wines grown in the Sta. Rita Hills and Happy Canyon of Santa Barbara AVAs. They produce around 3,000 cases annually including Chardonnay, Pinot Noir, Syrah, and the Bordeaux varietals. The tasting room is in the heart of downtown Santa Barbara's The Funk Zone.
