Extended Aging Chardonnay 2023
$55.00 / 750 ml
It is a wine of remarkable balance and complexity, showcasing a harmonious interplay of vibrant citrus and orchard fruit, refined oak nuances, and a distinctive, terroir-driven minerality.
Nottingham Cellars
Extended Aging Chardonnay 2023
About this wine
Tasting Notes
It is a wine of remarkable balance and complexity, showcasing a harmonious interplay of vibrant citrus and orchard fruit, refined oak nuances, and a distinctive, terroir-driven minerality.
Serving Instructions
- Open 1hr prior to serving. Serve Chilled.
Glassware
- Full Bodied White Wine—This glass helps to emphasize rich fruit-forward character while nurturing the acidity in the wine. The wider bowl shape accentuates aromas.
Food Pairings
- double or triple cream, lobster, mussels, pasta dishes with fresh vegetables and herbs
Cheese Pairings
- Soft/Semi-Soft / Soft Ripened / Washed Rind
Wine Details
This bottle has the following characteristics:
Appellation
Sonoma Coast
Winemaker
Collin Cranor & Craig Ploof
Fermentation
Fermented in concrete and French oak with well-managed malolactic fermentation
Aging
11 months on the lees
Barrel
60% new French oak, 40% 2nd use French oak
ABV
14
Appellation
Sonoma Coast
Winemaker
Collin Cranor & Craig Ploof
Fermentation
Fermented in concrete and French oak with well-managed malolactic fermentation
Aging
11 months on the lees
Barrel
60% new French oak, 40% 2nd use French oak
ABV
14
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