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2018 Serene Cellars Too Risqué Bottle Image

MJA Vineyards | Pope Valley
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Serene Cellars Too Risqué 2018

$135.00 / 750 ml
As soon as you pour this deep ruby wine into a glass, it teasingly opens and exhibitions its risqué notes. A full nose of dark cherry, with understated floral perfume wafting on the nape of its neck, backs itself into the front of bright cherry. As the experience continues, blackberry, chocolate, and spices dance around the palate, with a soft and round finish that fades away to keep you wanting more.
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Body (Light - Full)
Extra Light
Full
Taste (Dry - Sweet)
Bone Dry
Sweet
Profile (Earthy - Fruity)
Fruit (+)
Earth Forward
Fruit Forward
Highlights
  • Varietal : Cabernet Sauvignon
Winery Info
MJA VINEYARDS
After years of dedication, Marin chose to pursue his dreams in Hawaii, where he developed a fondness for both the people and the land. He discovered a knack for cultivating Kona coffee, a talent that bore fruit for over two decades. His coffee beans gained acclaim, earning titles such as America's best coffee by Forbes in 2001, the Gevalia Cup in 2002, and the Pacific Coast Coffee Association Coffee of the Year Award in 2004. In August 2007, he acquired vineyards in Napa, producing his inaugural barrel of MJA wine. Marin's crafting top-tier products translated seamlessly into accolades across prestigious competitions, Wine Enthusiast, LA Intl Wine Competition, Monterey Intl Wine Competition, Finger Lakes Wine Competition, Intl Women's Wine Competition and beyond.
Shipping & Delivery Info
Shipping States
Mja Vineyards cannot ship to the following 6 states: AR, DE, MI, MS, RI, UT.
About this wine
2018 Serene Cellars Too Risqué Bottle Image
Tasting Notes
As soon as you pour this deep ruby wine into a glass, it teasingly opens and exhibitions its risqué notes. A full nose of dark cherry, with understated floral perfume wafting on the nape of its neck, backs itself into the front of bright cherry. As the experience continues, blackberry, chocolate, and spices dance around the palate, with a soft and round finish that fades away to keep you wanting more.
Serving Instructions
  • Open & Decant 1hr prior to serving. Serve at Room Temperature.
Glassware
  • Full-bodied Red Wine Glass—The ample size of this glass allows the bouquet to fully develop. It emphasizes the fruit by down playing the bitter qualities of the tannin and allows wines to achieve balance.
Food Pairings
  • blue cheese, dry aged beef or leaner cuts of beef, vegetables like turnips, spinach, portobella mushrooms, onion
Cheese Pairings
  • Blue / Flavored
Wine Details
This bottle has the following characteristics:
Appellation
Pope Valley
Winemaker Notes
Won ‘Wine of the Year' from the 2022 Critics Challenge International Wine & Spirits Competition and ‘Best Cabernet Sauvignon' from the 2022 Critics Challenge International Wine & Spirits Competition
Winemaker
Rob Lloyd
Aging
3 years
Barrel
30% new French oak
pH
3.37
ABV
15.2
Case Production
900
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