La Belle Promenade Grüner Veltliner 2021
$40.00 SOLD OUT
/ 750 mL A bouquet of honeycomb, Saturday morning fresh cut grass, lemon verbena, and ripe yellow pear leave us intrigued to taste. Flavors are abundant showcasing classic lemon, grapefruit, with limoncello, and golden hay. A touch of salinity plays with the plush and resinous texture.
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Flâneur Wines
La Belle Promenade Grüner Veltliner 2021
About this wine
Tasting Notes
A bouquet of honeycomb, Saturday morning fresh cut grass, lemon verbena, and ripe yellow pear leave us intrigued to taste. Flavors are abundant showcasing classic lemon, grapefruit, with limoncello, and golden hay. A touch of salinity plays with the plush and resinous texture.
Serving Instructions
- Open immediately prior to serving. Serve Slightly Chilled
Glassware
- Light-bodied White Wine Glass—This glass is designed to showcase freshness minerality and spiciness in the wine.
Food Pairings
- mozzarella, fried seafood, lighter proteins, cucumber, green peas, bell pepper, dill, chive
Cheese Pairings
- Fresh / Aged Fresh
Wine Details
This bottle has the following characteristics:
Appellation
Chehalem Mountain
Winemaker Notes
On September 2nd, 2021, we harvested our inaugural crop of Grüner Veltliner from our estate, La Belle Promenade Vineyard. This Austrian flagship was planted by virtue of our curiosity to cultivate and craft a unique expression of the varietal in our Willamette Valley.
Winemaker
Grant Coulter
Winemaking Highlights
Whole Cluster Pressed
Fermentation
Native Yeast Fermentation
Barrel
- 25% Neutral Oak
- 75% Stainless Steel
pH
3.22
Titratable Acidity (TA)
6.5
Bottled
07/2022
Case Production
100
Appellation
Chehalem Mountain
Winemaker Notes
On September 2nd, 2021, we harvested our inaugural crop of Grüner Veltliner from our estate, La Belle Promenade Vineyard. This Austrian flagship was planted by virtue of our curiosity to cultivate and craft a unique expression of the varietal in our Willamette Valley.
Winemaker
Grant Coulter
Winemaking Highlights
Whole Cluster Pressed
Fermentation
Native Yeast Fermentation
Barrel
- 25% Neutral Oak
- 75% Stainless Steel
pH
3.22
Titratable Acidity (TA)
6.5
Bottled
07/2022
Case Production
100
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