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Beckstoffer Las Piedras Cabernet Sauvignon 2019

$148.75 Reg: $175.00 / 750 ml
Aromas of black cherry, dark chocolate, and dried bay leaf. The pallet is rich and velvety with juicy blackberry, dark fruit, and light earthy flavors that exhibit exceptional structure and depth. The finish is long and persistent with hints of olive and anise.
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Highlights
  • Varietal percentages: 100% Cabernet Sauvignon
  • Vineyard(s): Las Piedras Vineyard
  • Vineyard Notes: The Las Piedras Vineyard was the first vineyard planted in the St. Helena AVA.
Winery Info
ANTHEM WINERY
At Anthem, all decisions are solely driven by the pursuit of producing exceptional quality wine, without compromise. The team's driving focus is on producing the finest possible wine, unburdened by concerns over costs, resources, marketing schedules, or other external factors.
Shipping & Delivery Info
Shipping States
Anthem Winery cannot ship to the following 28 states: AL, AR, CT, DE, HI, ID, IN, KY, LA, MA, MD, ME, MS, MT, ND, NE, NH, NJ, NM, OK, RI, SD, TN, UT, VT, WI, WV, WY.
Wine Details
This bottle has the following characteristics:
Appellation
St. Helena AVA
Winemaker Notes
Aged in bottle additional 20 months before release
Winemaker
Jeff Ames
Winemaking Highlights
Unfined and unfiltered.
Aging
18 months
Barrel
100% French oak
Case Production
315
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About this wine
2019 Beckstoffer Las Piedras Cabernet Sauvignon Bottle Image
Tasting Notes
Aromas of black cherry, dark chocolate, and dried bay leaf. The pallet is rich and velvety with juicy blackberry, dark fruit, and light earthy flavors that exhibit exceptional structure and depth. The finish is long and persistent with hints of olive and anise.
Body (Light - Full)
Extra Light
Full
Taste (Dry - Sweet)
Bone Dry
Sweet
Profile (Earthy - Fruity)
Fruit (+)
Earth Forward
Fruit Forward
Serving Instructions
  • Open & Decant 1hr prior to serving. Serve at Room Temperature.
Glassware
  • Full-bodied Red Wine Glass—The ample size of this glass allows the bouquet to fully develop. It emphasizes the fruit by down playing the bitter qualities of the tannin and allows wines to achieve balance.
Food Pairings
  • aged cheddar, bone-in or well marbled cuts of beef like a ribeye, charred or roasted vegetables
Cheese Pairings
  • Semi-Firm / Firm / Polished