Alta Orsa Estate Hillside Cuvée 2020
$34.00 SOLD OUT
/ 750 mL The nose presents with brooding bramble and prosciutto, complemented by notes of English Breakfast tea and all-spice. Flavors of dark ripe plum and luscious bing cherry, with chewy tannins make it a great food pairing wine. The finish is long and satisfying, with notes of espresso and cacao nibs that linger on the palate.
ALTA ORSA
Alta Orsa Estate Hillside Cuvée 2020
About this wine
Tasting Notes
Flavors of dark ripe plum and luscious bing cherry, with chewy tannins make it a great food pairing wine. The finish is long and satisfying, with notes of espresso and cacao nibs that linger on the palate.
Serving Instructions
- Open 1hr prior to serving. Serve at Room Temperature
Glassware
- Full-bodied Red Wine Glass—The ample size of this glass allows the bouquet to fully develop. It emphasizes the fruit by down playing the bitter qualities of the tannin and allows wines to achieve balance.
Food Pairings
- Blue cheese, dry aged beef or leaner cuts of beef, vegetables like turnips, spinach, portobella mushrooms, and onion.
Cheese Pairings
- Blue / Flavored
Wine Details
This bottle has the following characteristics:
Appellation
Mendocino County
Winemaker
Martin Bernal-Hafner
Winemaking Highlights
CS Clone 337 and 4, Rootstock St. George and 110R.
Fermentation
Hand-harvested from our steepest slopes. Cold soaked and fermented in small 1-ton tanks for 25 days. Native yeast and malolactic bacteria.
Aging
23 months
Barrel
30% new French Oak
ABV
14.4
Appellation
Mendocino County
Winemaker
Martin Bernal-Hafner
Winemaking Highlights
CS Clone 337 and 4, Rootstock St. George and 110R.
Fermentation
Hand-harvested from our steepest slopes. Cold soaked and fermented in small 1-ton tanks for 25 days. Native yeast and malolactic bacteria.
Aging
23 months
Barrel
30% new French Oak
ABV
14.4
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