Alexana Winery | Dundee Hills
Estate Pinot Noir 2019

Name: 2019 Estate Pinot Noir
Brand: Alexana Winery
Price: 85 USD
Availability: instock

$85.00 / 750 ml

Sustainable

Organic

Biodynamic

SHIPPING NOTICE

Satiny and multilayered, with floral raspberry and pomegranate flavors that are laced with fresh violet and toasty spice notes.

SHIPPING NOTICE

Ground shipping is dependant on weather. Winery may hold until temperatures cool.

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Body (Light - Full)

Med

Extra Light

Full

Taste (Dry - Sweet)

Bone Dry

Sweet

Profile (Earthy - Fruity)

Fruit (-)

Earth Forward

Fruit Forward

Highlights

Varietal percentages: 100% pinot noir
Vineyard(s): Revana Vineyard
Vineyard Notes: An outlier within the famous sub-region of the Dundee Hills AVA, this unique expression Oregon Pinot Noir comes from one of the Willamette Valley's most respected vineyards.
Farming: 18 different soil types across 55 acres
Certifications: Certfied Sustainable LIVE Certified Salmon Safe

Winery Info

ALEXANA WINERY

In 2005, while representing his Napa Winery, Revana, at a wine conference, Dr. Revana met Lynn Penner- Ash, owner of Penner-Ash Wine Cellars. He shared his love of the great wines of Burgundy and became fast friends with her. In the spring of that same year, Dr. Revana enlisted Lynn's expertise to begin a search for both the ideal piece of land and an experienced winemaker to produce Pinot Noirs that could rival those from Burgundy. Since its founding in 2005, the Alexana Estate is a geologically diverse 55-acre parcel consisting of 18 different soil types. The vineyard is dry-farmed and located between 360–640 feet elevation in the pristine Dundee Hills AVA where sustainable and biodynamic farming methods are applied to cultivate premium Pinot Noir and Chardonnay.

Shipping & Delivery Info

Shipping States

Alexana Winery cannot ship to the following 5 states: AR, DE, MS, RI, UT.

Alexana Winery

Estate Pinot Noir 2019

About this wine

Tasting Notes

Satiny and multilayered, with floral raspberry and pomegranate flavors that are laced with fresh violet and toasty spice notes.

Serving Instructions

Open & Decant 1hr prior to serving. Serve at Cellar Temperature

Glassware

Medium Bodied Red Wine—This glass helps to emphasize rich fruit-forward character while nurturing the acidity in the wine. The wider bowl shape accentuates aromas.

Food Pairings

Jarlsberg, grilled salmon, roasted chicken, duck breast, morel and chanterelle mushrooms, parsnips.

Cheese Pairings

Soft/Semi-Soft / Soft Ripened / Washed Rind

Wine Details

This bottle has the following characteristics:

Appellation

Dundee Hills

Winemaker Notes

Dry-farmed, small-lot fermentations, native yeast, and gravity flow winemaking allow a pure expression of one of the most geologically diverse vineyard sites in North America, the Revana Vineyard, with 18 different soil soils types across 55 acres.

Winemaker

Tresider Burns

Winemaking Highlights

100% Pinot Noir 777, Pommard, 115, 667, La Tâche, 114, Coury, Wädenswil, 113, 943

Fermentation

native yeast small lot and whole berry fermentation

Aging

11 Months

Barrel

39% New French Oak

Harvest Date

09/05/2019—10/20/2019