Paradise Springs Winery Wine Tasting Happy Canyon
Think happy thoughts with this flight of a white and two red wines from the tiny and isolated region known as Happy Canyon in the eastern most part of the Santa Ynez Valley in Santa Barbara County.
Wine Flight
Sauvignon Blanc 2021
A clear golden color with greenish hue leads the way to aromas of a variety of stone fruit and white flowers. On the palate, citrus notes standout with some minerality in the background, then a creamy mid-palate gives way to a crisp finish.
Fing Merlot 2019
The F'ing Merlot is a full-bodied wine composed of three of the five noble Bordeaux varieties. Merlot takes center stage while small percentages of Petit Verdot and Cabernet Sauvignon were added to give some complexity. Bright red fruits and toasty oak flavors dominate this wine, and abundant but subtle tannins give a great mouthfeel that comes together on the finish.
Petit Verdot 2018
This densely colored wine has aromas of blackberries accompanied by subtle floral notes and baking spice. Blueberry and blackberry notes standout on the palate in this full-bodied and very complex wine. The 2018 Petit Verdot is age-worthy due to the length of the grippy tannins across the entire palate and good acidity.
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Paradise Springs Winery cannot ship to the following states:
AK, AR, DC, DE, HI, IA, IL, KY, LA, MI, MS, NE, NH, NY, RI, UT
AK, AR, DC, DE, HI, IA, IL, KY, LA, MI, MS, NE, NH, NY, RI, UT
About the Winery
Located in Santa Barbara, CA Paradise Springs is the first bi-coastal winery brand in the United States with operations in both Santa Barbara, California, and Virginia. Their west coast operation concentrates on wines grown in the Sta. Rita Hills and Happy Canyon of Santa Barbara AVAs. They produce around 3,000 cases annually including Chardonnay, Pinot Noir, Syrah, and the Bordeaux varietals. The tasting room is in the heart of downtown Santa Barbara's The Funk Zone.
