Corazon del Sol Wine Tasting The Heart of the Sun
Winemaking begins in the vineyard. Taste through Alexana Winery's select vineyard blocks to experience the terroir of Dundee Hills and its contribution to the integrity of Pinot Noir.
Wine Flight
Padma Rosé of Grenache 2021
Crafted from 100% Grenache Fruit from Block 6 in our estate vineyard, the stoniest of our vineyards in the Los Chacayes IG of the Uco Valley.
Luminoso GSM 2016
The 2016 vintage was an anomaly, as a dramatic "El Niño" vintage created conditions for the coolest and wettest vintage in nearly 30 years. Moderate temperatures produced one of the most oral and vibrant vintages in our winery's history. A wine unlike any other in the long history of Argentine winemaking, with its peppery, oral, and meaty aromas and silky red fruit on the palate tied together with vibrant acidity.
Uco Valley Malbec 2019
At 3,600' in elevation, a stone covered riverbed on the threshold of the Andes Mountains is meticulously planted with 100-year-old ‘massalle selection' cuttings of Malbec. These sunbathed vines are sustainably farmed, hand harvested, individually berry-sorted, then fermented in small batches to create an expression of high-altitude Malbec true to the floral and high-toned fruit aromas of the region. A vibrant Malbec accented by superfine tannins developed from the solar intensity and cool nights of the Uco Valley.
To arrange larger events, please contact event services.
Corazon del Sol cannot ship to the following states:
AL, AR, CT, DE, MS, OK, RI, UT
AL, AR, CT, DE, MS, OK, RI, UT
About the Winery
Located in Mendoza, Argentina, In 2008, Dr. Madaiah Revana went to Argentina seeking to add to his family of estate wineries which includes Revana Family Vineyard in Napa Valley and Alexana Winery in Oregon's Willamette Valley. Enthralled by the terroir of the Uco Valley, he was determined to find his next great estate here on the incredible alluvial soils of the Andes Mountains. The Corazón del Sol Estate is a 17-acre parcel planted in an ancient stone covered riverbed at the eastern base of the Andes Mountains and enjoys over 300 days of sunlight a year. Cultivated in the Uco Valley, which is situated in Mendoza on the eastern side of the Andes Mountains, the vines sit at 3,600 feet elevation, where the UV Index is intense, and the air is thinner and cooler. Extreme shifts in temperature allow for the longest ripening window in the region.
