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2023 Big Valley District Sauvignon Blanc Bottle Image

Turks Head Wines | Big Valley District
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Big Valley District Sauvignon Blanc 2023

$34.00 / 750 ml
SustainableIcon
Sustainable
Women and Minority DrivenIcon
Women and Minority Driven
The nose is layered with baked banana bread, toasted nuts, orange cream and white peaches. The palate is full of sweet baking spices and vanilla, offering a warmth and richness not commonly found in Sauvignon Blanc. The finish is both creamy and floral with delicate apricot and yellow peach notes.
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Body (Light - Full)
Med (+)
Extra Light
Full
Taste (Dry - Sweet)
Bone Dry
Sweet
Profile (Earthy - Fruity)
Earth Forward
Fruit Forward
Highlights
  • Varietal percentages : 100% Sauvignon Blanc
  • Vineyard(s) : McDermaid Vineyard
  • Vineyard Notes : This vineyard sits 1200 feet in elevation with vines that get abundant sunlight in the day but a cool breeze that drops over the Mayacamas Mountains at night.
  • Certifications : Certified California Sustainable Vineyard
Winery Info
TURKS HEAD WINES
At the heart of Turks Head Wines is a commitment to authenticity, craftsmanship, and connection. As a woman-founded and owned California wine label, the brand is guided by principles that honor both the land and the people who enjoy its wines. Excellence in Craft – Every wine is sourced, produced, and bottled in California with meticulous attention to detail, ensuring elegance, balance, and distinction in every glass. Respect for Terroir – Each vineyard site is chosen for its unique character, with the goal of expressing purity of fruit and a true sense of place. Community & Connection – Wine is more than what's in the bottle; it's a means of bringing people together, celebrating life's moments, and creating lasting memories."
Shipping & Delivery Info
Shipping States
Turks Head Wines cannot ship to the following 13 states: AK, AL, AR, CT, DE, HI, MI, MS, MT, NJ, RI, SD, UT.
About this wine
2023 Big Valley District Sauvignon Blanc Bottle Image
Tasting Notes
The nose is layered with baked banana bread, toasted nuts, orange cream and white peaches. The palate is full of sweet baking spices and vanilla, offering a warmth and richness not commonly found in Sauvignon Blanc. The finish is both creamy and floral with delicate apricot and yellow peach notes.
Serving Instructions
  • Open 30min prior to serving. Serve Chilled.
Glassware
  • Light-bodied White Wine Glass—This glass is designed to showcase freshness minerality and spiciness in the wine.
Food Pairings
  • mozzarella, roasted chicken, calamari, cucumber, green peas, bell pepper, dill, chive
Cheese Pairings
  • Fresh / Aged Fresh
Wine Details
This bottle has the following characteristics:
Appellation
Big Valley District
Winemaker
Kieran Robinson
Barrel
100% used oak barrels
pH
3.55
Titratable Acidity (TA)
5.7 g/L
ABV
14.7
Case Production
656