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2020 'F' in Red Bottle Image

'F' in Red 2020

$95.00 / 750 ml
Aromas of dark cherry, violets and black currant lead to expressing notes of dark plum, dark cherry and dried herbs on the palate. Balanced but expressive. Dust like tannins and a supportive amount of mouth watering acidity balance the lush fruit, creating a silky and memorable mouthfeel. Powerful and polished, the finish is driven home with elegance and length.
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Highlights
  • Varietal percentages: 55% Cabernet Sauvignon, 34% Merlot, 11% Malbec
  • Farming: Hand harvested at night
Winery Info
FLEURY ESTATE WINERY
Nestled just south of St. Helena in Rutherford, Fleury Estate is home to the Fleury tasting room, winemaking facilities and an 11-acre estate vineyard. Purchased by Brian & Claudia Fleury originally in 2000, the site has expanded to include winemaking facilities and an elegantly rustic hospitality space that offers visitors an intimate wine tasting experience. Producing just 4,000 cases of wine per year the goal at Fleury has always been to make 100% GOOD JUICE.
Shipping & Delivery Info
Shipping States
Fleury Estate Winery cannot ship to the following 6 states: AR, DC, DE, MS, RI, UT.
Wine Details
This bottle has the following characteristics:
Appellation
Rutherford
Winemaking Highlights
Unfined and unfiltered
Fermentation
Indigenous yeast
Aging
26 months
Barrel
65% new French oak
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About this wine
2020 'F' in Red Bottle Image
Tasting Notes
Aromas of dark cherry, violets and black currant lead to expressing notes of dark plum, dark cherry and dried herbs on the palate. Balanced but expressive. Dust like tannins and a supportive amount of mouth watering acidity balance the lush fruit, creating a silky and memorable mouthfeel. Powerful and polished, the finish is driven home with elegance and length.
Body (Light - Full)
Extra Light
Full
Taste (Dry - Sweet)
Bone Dry
Sweet
Profile (Earthy - Fruity)
Earth Forward
Fruit Forward
Serving Instructions
  • Open & Decant 1hr prior to serving. Serve at Room Temperature.
Glassware
  • Full-bodied Red Wine Glass—The ample size of this glass allows the bouquet to fully develop. It emphasizes the fruit by down playing the bitter qualities of the tannin and allows wines to achieve balance.
Food Pairings
  • blue cheese, dry aged beef or leaner cuts of beef, vegetables like turnips, spinach, portobella mushrooms, onion
Cheese Pairings
  • Blue / Flavored